Tuesday, October 4, 2011

Bundle-52 Hard-Anodized 10-Piece Cookware Set

Bundle-52 Hard-Anodized 10-Piece Cookware Set Review



[***INCLUDED IN THIS SET: (1)Hard-Anodized 10-Piece Cookware Set] These cookware sets are an exceptional value, including all of the pans needed to equip your kitchen with the most used cooking pieces. They include saucepans for whisking a homemade sauce or cooking your morning oatmeal, a big stockpot for soups, stews or boiling pasta, and skillets (probably the most used pan in any kitchen) that will help you turn out perfect crepes or grilled cheese ''sammys''. These sets also include a saut pan, a wide, straight-sided pan that can perform many of the functions of a skillet but features deep sides for extra capacity, perfect for one dish meals. Start your dish in this pan by sauteing onions and browning meat, then add your liquid and other ingredients into the same pan to finish on the stovetop or in the oven. The Hard-Anodized 14-Piece Cookware Set is the ultimate kitchen kit, expanding on the 10-piece set by adding another sauce pan and a large saute pan, both with lids, to give you the most versatility while you cook! Features: -Porcelain Enamel 10-Piece Cookware Set in Blue, Green, Orange, Yellow, and Chocolate: Durable and easy to clean -Hard-Anodized 10-Piece and 14-Piece Cookware Sets: Fast, even heating, reducing ''hot spots'' that can burn foods -Stainless Steel 10-Piece Cookware Set: Durable and stylish, full cap base of aluminum heats quickly for fast even heating, nonstick interior -Contemporary silicone handles which are comfortable -Glass lids which allow you to monitor foods Specifications: -Cleaning and care: Recommend washing by hand -Oven safe to 400 F -Lifetime limited warranty About Rachael Ray With a brand new magazine, a talk show that aired in the fall of 2006, and a cookbook that has held the coveted #1 spot on the New York Times best seller list, Rachael's ascent is only beginning. Your individual style will be showcased through Rachael Ray's collection of vibrant, practical, and unique cookware. Growing up in a family with deep culinary


No comments:

Post a Comment